Ingredients
- 1,5 oz of maple gin
- 0,5 oz of maple syrup
- 0,5 oz of fresh lime juice
- Garnish: maple sugar
Preparation
Requires a Shaker
- Garnish a cold coupe with maple sugar.
- Pour all the ingredients into a shaker.
- Add ice cubes and shake well.
- Double strain into the coupe.
A recipe from
Alec Besner