Ingredients
- 0,5 oz of Esprit-d’Italie
- 2 oz of whisky
- 1 oz of fresh lemon juice
- 0,5 oz of maple syrup
- Garnish: 1 cinnamon stick
Preparation
Requires a Shaker
- Pour all the ingredients into a shaker.
- Add ice cubes and shake well.
- Strain into an Old Fashioned type of glass with a big ice cube.
- Garnish with a cinnamon stick.
A recipe from
Sabrina Cloutier
