King Mule

Dry gin


  • 1,5 oz of dry gin
  • 1 oz of fresh lime juice
  • 1 oz of simple syrup (or brown sugar)
  • 6-8 mint leaves
  • Ginger ale
  • Garnish: 1 lime wedge


Requires a Shaker
  1. Pour all the ingredients into a shaker, except the ginger ale.
  2. Add ice cubes and shake well.
  3. Pour into a Moscow Mule mug.
  4. Top up with ginger ale.
  5. Garnish with a lime wedge.

A recipe from

Luc Pouliot

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