Ingredients
- 1,5 oz of dry gin
- 1 oz of fresh lime juice
- 1 oz of simple syrup (or brown sugar)
- 6-8 mint leaves
- Ginger beer
- Garnish: 1 lime wedge
Preparation
Requires a Shaker
- Pour all the ingredients into a shaker, except the ginger beer.
- Add ice cubes and shake well.
- Pour into a Moscow Mule mug.
- Top up with ginger beer.
- Garnish with a lime wedge.
A recipe from
Luc Pouliot
