Ingredients
- 26 oz (1 bottle) of Raspberry & blackberry vodka-based cocktail
- 8 oz of maple liqueur (or maple syrup)
- 8 oz of fresh lime juice
- 24 oz of ginger beer
- Garnish: cinnamon sticks, 2 limes cut in wheels, fresh cranberries
Preparation
- Pour all the ingredients and garnishes into a big punch bowl.
- Add ice cubes and stir with a bar spoon.
A recipe from
Sabrina Cloutier
