Ingredients
- 2 oz of Quebec wild berries gin
- 0,75 oz of aperitivo
- 0,5 oz of dry vermouth
- 1 tsp. of smoked strawberry jam
- Garnish: 1 strawberry and 1 branch of thyme
Preparation
Requires a Shaker
- Pour the gin, aperitivo, vermouth and strawberry jam into a shaker.
- Add ice cubes and shake well.
- Pour into the glass of your choice.
- Garnish with a strawberry and a branch of thyme.
A recipe from
Kathryn Ince
