Ingredients
- 2 cups (16 oz) of Quebec wild berries gin
- 1 can of pink lemonade concentrate
- 2 liters of sparkling water
- Garnish: 1 lime slice
Preparation
- Pour all the ingredients into a pitcher.
- Stir with a bar spoon.
- Pour into a Highball type of glass.
- Garnish with a lime slice.
A recipe from
Kathryn Ince
