Boreal dry gin Esprit-du-Tennessee



Requires a Shaker
  1. Burn the rosemary branch into an Old Fashioned type of glass to capture the aromas.
  2. Pour all the ingredients into a shaker.
  3. Add ice cubes and shake well.
  4. Double strain into the smoked glass.
  5. Garnish with a mint bunch.

A recipe from

Alec Besner

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