Joe Exotic

• 3 oz of Esprit-des-Caraïbes
• 2 oz of exotic juice (or 1 oz of pineapple juice and 1 oz of orange juice)
• 1 dash of passion fruit & currant bitters
• 3 oz of ginger beer
• Garnish: 1 pineapple wedge and 1 pineapple leaf

1. Pour all the ingredients into a shaker, except the ginger beer.
2. Add ice cubes and shake well.
3. Double strain into a cold Highball glass.
4. Top up with ginger beer.
5. Garnish with a pineapple wedge and leaf.

Exotic juice recipe: 1. Remove the pineapple skin and cut it into cubes. Make sure you keep some leaves for the garnish. 2. Peel and cut a mango into cubes. 3. Blend the pineapple and mango cubes with 1 cup of orange juice until smooth. 4. Strain the mixture. 5. Keep cold in the refrigerator.