Joe Exotic

Joe Exotic



  • 3 oz of Esprit-des-Caraïbes
  • 2 oz of exotic juice (or 1 oz of pineapple juice and 1 oz of orange juice)
  • 1 dash of passion fruit & currant bitters (optional)
  • 3 oz of ginger beer
  • Garnish: 1 pineapple wedge and 1 pineapple leaf


Requires a Shaker
  1. Pour all the ingredients into a shaker, except the ginger beer.
  2. Add ice cubes and shake well.
  3. Double strain into a cold Highball glass.
  4. Top up with ginger beer.
  5. Garnish with a pineapple wedge and leaf.


Exotic juice recipe: 1. Remove the pineapple skin and cut it into cubes. Make sure you keep some leaves for the garnish. 2. Peel and cut a mango into cubes. 3. Blend the pineapple and mango cubes with 1 cup of orange juice until smooth. 4. Strain the mixture. 5. Keep cold in the refrigerator.

A recipe from

André Duncan

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