Crazy Toucan

Crazy Toucan

Esprit-des-Caraïbes

Ingredients

  • 2 oz of Esprit-des-Caraïbes
  • 1 oz of grapefruit juice
  • 0,5 oz of pineapple juice
  • 0,5 oz of fresh lime juice
  • Ginger beer
  • Garnish: grated ginger and a lime wedge

Preparation

Requires a Shaker
  1. Pour all the ingredients into a shaker, except the ginger beer.
  2. Add ice cubes and shake well.
  3. Pour into a cold glass.
  4. Top up with ginger beer.
  5. Garnish with grated ginger and a lime wedge.

A recipe from

Patricia Jeanson

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